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Results 11 - 20 of 46 for pot split pea soup
11. SPLIT PEA SOUP
Place ham bone into large pot with 2-3 quarts cold water. ... bay leaves. Bring soup to a boil on high ... This soup bay be frozen and reheated.
I like to serve this ... in a 5-quart Crock-Pot or stock pot. Fill with ... medium-high heat until thickened. Stir frequently to keep from sticking.
This recipe has been handed ... Grandmother making the soup. A lot of people soak the peas overnight.. this is not necessary. ... them in a pot. On a light simmer, ... to thin. & Cheryl Engel
14. SPLIT PEA SOUP
Combine in large pot and bring to boil. Reduce ... In blender, puree soup in small batches. Return soup ... seasonings. Reheat about 5 minutes.
Preparation time: 10 minutes. Cook ... In large stock pot or soup kettle, combine dry peas, ham and water. Heat ... any bone. Return ham to pot.
16. SPLIT PEA SOUP
Place all ingredients in large heavy pot. Bring to a boil, ... ham bone from soup. Cool until it can ... and return meat to soup pot. Serves 8.
Soak peas overnight in water to cover. ... butter in a soup pot, add chopped onion and ... heat, stirring frequently, before serving. Makes 7 cups.
Combine all ingredients except sauerkraut in a large soup pot. Simmer for about 1 1/2 hours or until split peas are tender, adding water as ... about 10 more minutes.
Rinse and split peas in strainer, then combine with stock and water in large soup pot. Bring to boil. Add ... and remaining parsley. Serves 6.
Combine all the ingredients in the slow cooker. Cover pot, turn on low. Cook ... or until the split peas are tender. Remove ham bone. ... meat to the pot.
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