Results 11 - 20 of 206 for pork green beans tomatoe

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Soak beans overnight. In skillet put oil, ... pot. Add beans, tomatoes, broth, parsley, salt, pepper, ... broth. 7 cups or 9 cups. I use cubes).

About 3 hours before serving: 1. Rinse beans with running cold water and ... heat, cook salt pork until well browned, about 10 minutes. Add onion and green pepper; cook until tender, stirring ... Stir onion mixture, tomato sauce, salt, oregano, garlic powder, ... 6 main dish servings.

1. Heat 1 tablespoon oil ... heat. Add onions, green peppers, green onions, celery, garlic ... ground sirloin and pork sausage breaking up meat with ... stir. 3. Add tomatoes (undrained), tomato paste, beef consomme, chili powder, ... heat. 4. Add beans (undrained) and continue to cook ... Pass toppings with chili.

Drain all beans, except pork and beans. Sauté celery and ... 350°F for 1 1/2 hours. Cover last 15 minutes if it is getting too brown.

Wash beans, do not soak. Put ... boil, simmer for 2 hours. Add water to former level and rest of ingredients. Simmer over low heat for 1 more hour.



Preheat oven to 350 degrees. Drain liquid from pork and beans. Pour into a baking ... onion, pepper and tomato. Combine sugar, Dr. Pepper ... Serves 4 to 6.

Brown and drain bacon. Sauté ... Add hamburger. Add green pepper, garlic, tomato sauce, catsup, brown sugar, mustard ... salt, pepper, lima beans, kidney beans and pork and beans. Cook in crock-pot ... for a winter day.

Cut sausage links into bite ... fat. Add onion, green peppers, and garlic; cook until ... brown. Add water, tomato juice, beans, rice, paprika, chili powder, ... Serves 6 to 8.

Brown sausage and drain. Add kidney beans and pork and beans, then all other ... 10 minutes, then on low heat until heated completely through.

Place beans in a large soup kettle. ... water, sausage, carrot, green onions, and bouillon cube. Bring ... potato masher. Combine tomato soup, salt, and pepper with ... Makes 1 1/2 quarts.

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