1/2 lb. bacon, browned and drained
1 c. chopped onion
1 c. chopped celery
1 1/4 lb. browned and drained hamburger
1/4 c. chopped green pepper
2 chopped garlic cloves
8 oz. can tomato sauce
2 tbsp. catsup
3 tbsp. brown sugar
1 tsp. mustard
1/2 tsp. oregano
salt to taste
dash of pepper
1 lb. can lima beans
2 cans kidney beans
3 cans pork and beans

Brown and drain bacon. Sauté onion and celery in some of bacon drippings. Add hamburger. Add green pepper, garlic, tomato sauce, catsup, brown sugar, mustard and oregano. Also add salt, pepper, lima beans, kidney beans and pork and beans. Cook in crock-pot 8 hours on low or in roaster 2 hours at 300°F. (You can vary amount of beans.) This is a good dish for a winter day.