Results 11 - 20 of 48 for poaching fish white wine

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Saute onion and garlic in ... Add 1/4 cup white wine. When it comes to a boil, add fish or chicken. When meat turns ... simmer 10 minutes and eat.

Butter baking dish 2" deep. ... the onions. Season fish with salt and pepper. Arrange ... butter. Cover with wine and water and bring to ... over fish and serve.

Place sauce ingredients in small ... to simmer. Add fish, cover and simmer 5 minutes or until fish is done. Bring sauce to boil. Drizzle over fish.

Place frozen fish fillets in single layer in ... sour cream and wine. Add to gravy mixture ... additional sliced green onions. Makes 4 servings.

Place the fish in the roasting pan skin ... paper and oven poach at 375 degrees for 20-30 ... cucumber-dill sauce. A poaching liquid for fish. 2 med. ... 1 1/2 c. white wine 3 c. water 1 lemon, ... for other fish dishes.



For poaching liquid, in a nonstick skillet combine dry white wine and water. Stir in mushrooms, ... 5 minutes. Add fish to skillet. Spoon poaching liquid ... vegetables. Makes 4 servings.

In a large shallow pan, ... Add water or wine and seasonings. Cover and simmer about 8 minutes or until fish flakes when tested with a ... rind. Pour over fish.

1. Arrange fish fillets in a small, shallow ... the dish. Pour wine over fish. Dot with butter ... firm all the way through. Makes 4 servings.

In a large shallow pan, ... Add water or wine and seasonings. Cover and simmer about 8 minutes, or until fish flakes when tested with a ... two days of purchase.

In a large skillet, heat the oil, water and wine. Add the fish and freshly ground black pepper ... and basil. Heat through and serve. Serves 4.

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