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Results 11 - 20 of 107 for pit ham
11. EASTER HAM SAUCE
Into a saucepan mix together ... heat and simmer 3 to 4 minutes. Serve hot over baked ham or broiled ham slices. Makes about 2 1/2 cups sauce.
Mix together the garlic, oregano, ... and add the ham, bay leaf, onion, hot ... refrigerator. Use as directed. Keeps about one month. Makes about one cup.
Preheat oven to 325 degrees. Saute mushrooms, green pepper and onion in butter until tender. Combine soup and sour cream; mix well. Add ...
This is less complicated than it seems. Certain parts can be made ahead, it is a very colorful party dip. 1. Rinse and drain beans ...
Cook macaroni according to package ... water; drain. Cut ham in 1/2-inch cubes; combine with ... garnish with cherry tomatoes. Makes 6 or 8 servings.
Have 2 cheeses at room ... blended. Beat in ham, stir in olives, chill. ... 2 logs 8 inches long. Roll in chopped pecans. Serve with crackers.
17. HAM CHEESE LOGS
Have cheddar cheese at room ... Beat in deviled ham; stir in olives and chill. Shape into two 8 inch long logs. Roll in pecans. Serve with crackers.
18. ITALIAN CALZONE
Preheat oven to 450 degrees. ... layers of turkey, ham, and cheese; sprinkle with ... Serve with spaghetti sauce if desired. Makes 304 servings.
Prepare pasta according to package ... To dressing add ham, turkey, cheese, zucchini, yellow ... and dill springs, if desired. Makes 6 servings.
20. HAM
Put ham in foil and cover with mixture. Seal and bake until done.
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