| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 182 for pineapple pickles
Skin the pork and cut ... sauce. Dice the pineapple or, if pickles are used, chop them finely. ... spring onions and pour this sauce over the pork.
Dice pork in even pieces, ... soften, add the pineapple (syrup and all) and pickle ... The ingredients should not get too soft. Crisp is better.
This recipe includes the Tutti-Frutti ... 5 minutes Combine pineapple, green onion, ginger, jalapeno ... Calcium 6%DV; Iron 15%DV *Daily Value
14. PINEAPPLE PICKLE
Drain pineapple and save juice until later. ... Add juice and boil for 1 minute. Cool. Refrigerate. This will keep a few weeks in refrigerator.
Drain pineapple, placing syrup in saucepan, ... remove from heat. Cool. Refrigerate in glass container. Good with poultry or as hors d'oeuvres.
Drain pineapple, saving 3/4 cup syrup. ... food coloring and pour into a container with a tight fitting lid. Refrigerate overnight before serving.
Boil and add chunks and bring to a boil again.
18. CHICKEN CURRY
Can substitute 2 cups cleaned cooked shrimp in place of chicken. Melt butter over low heat in heavy saucepan. Saute onion and curry in ...
Combine all ingredients and stir until well mixed. This will make enough chicken salad to make 8 full sandwiches.
Preheat oven to 325 degrees. ... casserole and arrange pineapple slices on top of meat; ... ham can be wrapped and refrigerated for future use.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables