Heat oven to 350 degrees. Grease 1 1/2 quart casserole. Combine first 6 ingredients ... casserole, top with marshmallows. Bake at 350 degrees ... oz.) can crushed pineapple (juice and all) instead of juice.
Ingredients: 8 (honey .. juice .. marshmallows .. salt .. sherry ...)
Peel and boil sweet potatoes ... then add strained pineapple. Put into a 2 quart casserole. Top with marshmallows, enough to cover top ... in 325 degree oven.
Mash potatoes, add butter, salt ... fluffy. Add crushed pineapple. Pour into greased 1 quart casserole. Dot with butter. Bake ... top with halved marshmallows, also pecan halves and ... golden. Makes 6 servings.
Cook sweet potatoes until tender. ... mashed banana and pineapple juice; mix well. Add banana ... greased 8-inch square casserole. Cover and bake at ... heated. Top with marshmallows and bake until they are golden brown. Yield: 6-8 servings.
Ingredients: 8 (extract .. half .. juice .. marshmallows .. salt ...)
Layer in casserole dish. First layer potatoes, sugar ... Second layer - pineapple (1/2 cup each time). Third layer marshmallows. Repeat layers. Cover with ... degrees for 30 minutes.
Mash 3 cups sweet potatoes ... 1 cup crushed pineapple. Spoon into 1 quart greased casserole. Dot with 1 tablespoon butter. Sprinkle with marshmallows. Bake at 350 degrees ... brown about 20-25 minutes.
Cut spaghetti squash in half ... Add juice and pineapple all at once and mix thoroughly. Top casserole with marshmallows. Broil on top rack ... Serve immediately. Serves 4.