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Results 11 - 20 of 58 for pierogie casserole
Make potatoes, omitting butter. Saute onions in sticks of butter. When potatoes are hot, cut Velveeta into them. Cover to melt Velveeta, ...
Add 3/4 of onion and butter mixture. Salt and pepper into potatoes. In 9 x 13 inch buttered pan, lay 1/2 of noodles and spread with ...
Boil potatoes. Mash. Cook noodles 10 minutes. In small saucepan, place butter, milk, onions and cheese. Heat until cheese is melted. In 9 x ...
About 45 minutes before serving, prepare pierogies as label directs. If boiled, ... degrees in 2-quart casserole. Arrange pierogies and onion ... through. Makes 4 servings.
Cook lasagna noodles according to package. Mash potatoes; add cheese and beat well. Saute onions in butter until soft. Add 1/3 of onion; ...
Mash potatoes. Add cheese. Beat with mixer. Saute onions in butter until soft. Add 1/3 of the onion to potato mixture. Salt to taste. ...
About 45 minutes before serving: Prepare pierogies as label directs for boiled ... shallow 2 quart casserole, arrange pierogies and onion ... cholesterol, 925 mg sodium.
Mix mashed potatoes with the cheeses with a mixer. Saute the onions in the butter until soft. Add 1/3 of the onions to the potato mixture. ...
Grease a large baking dish. Saute sliced onions in the butter. Mash the potatoes with the grated cheese and 1/3 of the onion butter ...
Defrost pierogi, line a lasagna pan ... mushrooms throughout the pan. Repeat until pan is full. Cover with foil and bake for 35 minutes at 325 degrees.
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