Results 11 - 20 of 22 for pie filling loaf bread

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Heat oven to 350 degrees. ... 8"x4" or 9"x5" loaf pan. In large bowl, blend ... warm loaf. Wrap and refrigerate leftover bread. Makes 12 servings.

Let dough rise until almost doubled in size. Press into a greased 10 x 15 inch pan. Spread cherries over top, cut butter into sugar and ...

Put in plastic bag overnight in refrigerator. Spread in greased pizza pan. Spread over top of bread dough.

Generously butter bundt pan, arrange ... Cut partially thawed loaf into 24 pieces. Place pieces ... 30 seconds. Turn out onto plate. Serve warm.

Generously butter 12 cup bundt ... Cut partially thawed loaf into 24 pieces. Place pieces ... wire rack which has been lined with waxed paper.



Roll 2/3 of loaf (or 8 dinner rolls combined) ... rest while preparing filling. In a large skillet, ... powder, pepper and bread crumbs and toss lightly. Place ... quiche pan or pie plate, covering bottom and up ... crust is golden brown.

Use butter for greasing loaf pans. Preliminaries: Preheat oven to ... in pans; remove breads to wire rack. Cool. Presentation: ... Yield: makes 2 loaves.

Cut 1 loaf of dough into small pieces ... minutes (some ovens vary). While warm, invert dish on platter or cookie sheet to remove rolls. Serve warm.

Beat together oil, sugar, flour, ... vanilla. Add apple pie filling and nuts. Stir until mixed. ... x 3 inch loaf pans. May also use greased ... 350 degrees. Freezes well.

For filling, in large skillet, cook ... spinach, sauce, mushrooms, bread crumbs and pimento. Mix thoroughly, ... Makes 10 to 12 appetizer servings.

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