Pie Crust Vinegar - Recipes - Page 2

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Results 11 - 20 of 666 for pie crust vinegar

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11. BEGINNER'S EASY PIE CRUST

Combine flour and salt in ... add water and vinegar and stir until mixed. Add ... and invest the crust onto an ungreased pie pan. Do not stretch the ... handle and roll out.

12. GLUTEN-FREE PIE CRUST W/ PUMPKIN PIE FILLING

Now you can enjoy the ... LIBBY'S® Famous Pumpkin Pie with a gluten-free crust. This flaky and light ... Add egg and vinegar; stir gently with a ... used with permission. 'S® Pumpkin

13. EGG AND VINEGAR PIE CRUST

Blend flour and shortening then add other ingredients. Let mixture rest 20 minutes. Very important. Divide dough and roll on floured board.

14. VINEGAR PIE CRUST

Mix first 4 ingredients. In ... before rolling. Makes 5 single crusts. Bake at 450 degrees for 10 minutes and at 350 degrees for 30-35 minutes.

15. VINEGAR PIE CRUST

Mix together thoroughly the flour, ... small bowl mix together the cold water, egg, and vinegar. Add to the flour mixture. Makes 3-4 single crust.

16. VINEGAR PIE CRUST

Blend vinegar and beaten egg; add water ... pastry blender. Combine the 2 mixtures. Chill, if possible, before rolling out. Yields 25 fried pies.

17. VINEGAR PIE CRUST

Cut shortening in flour and ... egg, water and vinegar. Pour liquid onto mixture ... spoon just until flour is moistened. Makes 2 double crusts.

18. VINEGAR PIE CRUST

Combine flour and salt; work ... stir, then add vinegar. Blend into flour mixture ... inch larger than pie pan. Fit into pan and ... (9 inch) pastry shells.

19. VINEGAR PIE CRUST

Sift together flour and salt. ... Blend beaten egg, vinegar, and water together. Pour ... ball, divide into half. Makes two 9 inch pie shells.

20. PIE CRUST USING VINEGAR

Combine flour, salt and sugar. ... blender. Add egg, vinegar and water and mix together. ... top. Position in pie pan, waxed paper side up. ... rolled out as needed.

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