Peach Pie Filling Crisp - Recipes - Page 2

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Results 11 - 13 of 13 for peach pie filling crisp

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11. JIFFY FRUIT CRISP

Place can of pie filling in 8 or 9 inch ... butter on top. Sprinkle with nutmeg. Bake 30-40 minutes at 350 degrees. Serve warm with ice cream.

12. PEACH PINEAPPLE CRISP

Heat oven to 375 degrees. ... pan, 8x8x2. Spread pie filling in pan. Cut pineapple slices ... sweetened whipped cream if desired. About 6 servings.

13. CRUNCHY APPLE CRISP

Place apple slices in a ... (I use a pie plate, glass). Combine remaining ingredients, ... a turntable. CHERRY CRISP: Substitute 1 can (21 ounce) cherry pie filling for apples. RHUBARB CRISP: Substitute ... sugar for apples. PEACH CRISP: Substitute 1 can (21 ... directed in basic recipe.

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