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Results 11 - 20 of 99 for peach cider
11. SPICED PEACHES
Drain peaches. Combine sugar, vinegar and spices. Bring to a boil and simmer 5 minutes. Add peaches and simmer 5 minutes more. Remove from ...
Mix peach syrup, sugar, vinegar and spices in a saucepan. Bring to a boil. Add peaches and cool. Refrigerate 24 hours and serve cold. Serves 6 to 8.
Drain peaches, reserving syrup. Moisten ... meat. Brush with peach syrup and bake 5-10 minutes ... sauce alongside of chops and peaches. Serves 4.
14. PICKLED PEACHES
Make syrup of sugar and vinegar, add spices and peaches. Simmer for 45 minutes to 1 hour. Add hot fruit to jars. Cover with hot syrup and ...
15. PEACH CHUTNEY
Coarsely chop peaches; combine with ... bag; add to peach mixture. Simmer 30 minutes, stirring ... pork, ham or poultry. Makes about 2 1/3 cups.
16. SPICED PEACHES
Drain peaches, reserving syrup. Combine peach syrup, sugar, vinegar, cinnamon sticks ... before serving. Store in the refrigerator. Makes 4 pints.
Blend all ingredients until smooth. Marinate pork loin in 1/2 of mixture overnight. Refrigerate remaining marinade. Grill pork using ...
Simmer with nectarines 1 hour; boil 5-10 minutes. Stir until thick. Add 1 cup slivered almonds, blanched. Stir and cook 5 minutes. Pour in ...
Prepare barbecue (high heat) or preheat broiler. Place carrots and beans on rack in saucepan over boiling water. Cover and steam 5 minutes. ...
Prepare barbecue or preheat broiler. Place carrots and beans on rack in steamer. Cover and steam 5 minutes. Add remaining vegetables and ...
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