Brown meat and celery in ... then the potatoes, peas, carrots and onions. Pour ... layers the tomato soup, water and broth. Salt and pepper. Bake at 375 degrees for 1 hour.
Cook and stir ground beef in Dutch oven until brown; ... level teaspoonfuls onto soup. Simmer uncovered until dumplings ... No adjustments are necessary.
Fry bacon until crisp; drain. Fry beef, onion and garlic in bacon fat. Stir in broth, water, barley, paprika, salt, ... and sprinkle over soup. Amount 8 servings.
Combine flour, whole wheat flour, ... in to form pea size chunks. Sprinkle with water, ... 10 minutes. Heat beef broth in separate medium saucepan. Combine ... and liquid and soup. Spoon into unbaked pie ... minutes. Serve while hot.