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Results 11 - 20 of 84 for pea greens soup
Wash and sort peas. Place in pan and ... ordinary pan for approximately 2 1/2 hours, stirring occasionally and adding more water if necessary.
Soak peas as directed and drain. Melt ... stirring occasionally. Press soup through a sieve or puree ... immediately. Makes about 1 1/2 quarts.
13. GREEN PEA SOUP
Boil peas and onions in 4 cups ... until blended. Return to heat and cook slowly, stirring until sauce thickens. Add salt and pepper and mix well.
14. GREEN PEA SOUP
Put peas, beef cut into pieces ... herbs, tomato, onion and black pepper. Cover and simmer 1/2 hour more. Add butter and serve with dumplings.
Saute bacon, onion and celery; ... 1/4 c. dried split-peas 6 1/2 c. water Simmer ... lightly with nutmeg. May be diluted with water if too thick.
Mix peas, onions, carrots, lettuce, mint ... 20-30 minutes. Place soup about 3 cups at a ... snipped chives and snipped mint. Serve with croutons.
17. GREEN PEA SOUP
Saute onions in the butter. ... and cook until peas are tender, about 10 minutes. ... and a pinch of nutmeg. Reheat slowly and stir constantly.
Chop onion. Melt butter with ... 5 minutes. Add peas, stock, 1 cup water, ... mint and puree soup in a blender or food ... simmer until heated through.
In a saucepan, add the ... ham, chicken stock, peas, and thyme and let the soup come to a fast boil. ... at the end to give it a slight texture.
Saute shallot in butter until limp - do not brown. Bring peas to a boil, cook 1 ... an attractive pattern. Optional: decorate with a mint leaf.
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