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Results 11 - 20 of 1,930 for pea casserole
Cook rice and black-eye peas separately and at the same ... ingredients together in a casserole with cover. Place in 350 oven. Bake 15 minutes.
Place asparagus in casserole dish. Pour peas on top of asparagus and ... soup on peas. Top with grated cheese. Bake at 400 degrees for 30 minutes.
Saute onion in some butter and add chick peas and tomatoes (plus some tomato ... 1/2 mixture in casserole and use part of cheese ... bake until somewhat bubbly.
Cook pork, onion and bell ... longer. Add black-eyed peas, salt and pepper. Mix ... in a 2-quart casserole. Put bread crumbs on ... Serves 6 to 8.
Put in large baking dish, 1 layer of peas, 1 layer of asparagus. ... Top with butter, boiled eggs, sprinkle with some type of bread crumbs, etc.
Dust chicken with flour. Heat ... and place in casserole. Add onions to pan ... tomatoes, wine, sugar peas, salt and pepper; bring ... is tender. Serves 4.
Season chicken with Greek seasoning ... the undrained blackeye peas. Sprinkle again with Greek ... covered at 350 degrees for 45 minutes or longer.
18. PEA CASSEROLE
Drain peas; place in casserole and cover with soup. Top with crackers and melted butter. Bake at 350 degrees for 45 minutes. Serves 4.
Grease (with butter) a 9 x 13 inch casserole. Layer asparagus, peas and water chestnuts. Sprinkle with ... 30 minutes or until bread is toasted.
Cook peas according to package instructions until ... Place vegetables in casserole; cover with cheese sauce. ... minutes or until lightly brown.
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