Drain salmon, reserving liquid. Set ... set aside. Combine cracker crumbs and reserve liquid, let ... Shape into small patties. Pour oil to depth ... Drain on paper towel.
Drain salmon; set aside liquid. ... set aside. Combine cracker crumbs and reserved liquid. Let ... mixture into 6 patties. Pour 1/4 oil into ... Drain on paper towels.
Drain salmon, reserving liquid; set ... set aside. Combine cracker crumbs and reserved liquid; let ... salmon mixture into patties. Pour oil to depth ... patties on paper towel.
Ingredients: 7 (cornmeal .. crumbs .. oil .. salt ...)
In a bowl, combine the salmon, onion, crackers and egg. Mix to bind ... salmon mixture into patties and fry until lightly browned. ... These patties freeze well.
Remove bone and skin from ... well. Add enough crackers so mixture holds together well. ... Make 4 large patties and brown in hot skillet ... with parsley and serve.