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Results 11 - 20 of 83 for pan cooked chicken breasts
In large frying pan, melt butter. Brown all chicken breasts; set aside. Add mushrooms to pan and cook and stir until brown. Add ... oven. Serve over rice.
Sprinkle salt and pepper on both sides of the chicken breasts and cook them in the hot oil ... grease from the pan. Deglaze the pan with ... dish for dinner parties.)
Melt 1/3 cup butter in a frying pan. Cook the chopped walnuts, raisins and ... inside of each chicken breast. Fold the sides over ... Place the chicken breasts in a shallow baking pan ... a very filling meal.
Place the chicken breast halves so the breasts are flat. In a saute pan, melt the butter. Add ... breasts as they cook and as the wine reduces, ... chicken should be cooked in about 8 minutes, depending ... and serve. Serves 4.
Cut chicken breasts in half, remove bones and ... In a frying pan over low heat, saute onion ... a separate pan cook until bubbly 5 tablespoons butter ... boat. Makes 12 servings.
In a saucepan, saute the chicken breasts in the butter until browned. ... breasts from the pan when cooked and set aside. Place the ... Let the mixture cook a bit and then add ... of paprika. Serves 4.
In a large skillet, heat ... foam subsides. Season chicken breasts with salt, pepper and nutmeg. ... Discard fat from pan. Deglaze pan with wine, ... Cover pan and cook over medium heat for 5 ... and chicken is cooked. Serve with pan juices to 4.
Flatten the chicken breasts slightly with the side of ... Do not over cook the chicken; a minute too ... slightly. Remove the pan from the heat and let ... garnish with chopped parsley.
In a large frying pan over medium heat, melt butter. Add chicken, meat side down, cook until brown, about 3 minutes, ... meaty side of breasts; sprinkle with blueberries. Turn ... with parsley. Serves 4.
In a wide frying pan over medium heat, cook bacon until crisp. Pour off ... side of each breast half. Stuff lightly with spinach ... melt butter. Add chicken and cook, turning for about ... to squeeze over top.
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