Results 11 - 20 of 55 for oven roasting turkey

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Roast turkey is a marvelous meal anytime ... 325°F and continue roasting for another hour, basting occasionally. ... turkey and the oven being used. (Convection oven cooking ... lowest oven rack.

Wash turkey under cold running water; remove ... rack in a roasting pan deep enough to allow ... drippings or butter. Roast, uncovered, at 325°F until ... turkey from the oven when the breast reaches a ... carving. Makes 8-10 servings.

Preheat oven to 450°F. In a mixing ... a 20 lb turkey. If stuffing turkey, stuff ... will take slightly longer to roast (see the on Cooks.com).

Prep time: 25 minutes Mix dressing, cucumber, tomato and seasonings. Spread cut sides of rolls with dressing mixture; fill with remaining ...

Place vegetables in a strainer ... chunks. Toss pineapple, turkey and vegetables with prepared dressing. ... Makes about 6 cups or 6 servings.



1. Pour dressing over tomatoes, ... mixture with greens. Top with turkey and cheese. Serve with additional dressing, if desired. Makes 4-6 servings.

In a 4 quart saucepan over medium high heat in 2 tablespoons oil, cook green onions, mushrooms, and 1/4 teaspoon salt until tender and ...

Preheat oven to 350 degrees. Combine salad ... thickened. Add spaghetti, turkey, 1/2 cup cheese, mushrooms, ... minutes or until lightly browned.

Cut turkey into 8 (1/4 inch) slices. ... remaining butter and turkey. Combine lemon, water and almonds in skillet; heat briefly. Pour over turkey.

Pour dressing over tomatoes, mushrooms, ... greens. Top with turkey and cheese. Serve with additional ... for Seven Seas Viva Italian dressing.

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