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Results 11 - 20 of 98 for orzo
Brown pieces of veal in ... cover and simmer 1 1/2 to 2 hours until fork tender. Serve with orzo (an Italian pasta) and vegetable of your choice.
Cook orzo and drain. Melt butter in ... Stir in lemon juice, dill, salt and pepper and orzo. Serves 4 to 6. This is a health conscious recipe.
Bring stock to a boil. Add salt, parsley, and orzo. Simmer until orzo is tender. Add lemon juice.
Heat oil in 2 quart ... degrees. Cook the orzo in boiling salted water, 5 ... cheese. Bake for 10 minutes, or until the cheese is bubbly. Serves 4-6.
Combine the contents of the ... Add 1/2 cup Orzo, reduce the heat to ... onions, sour cream or salsa. (4 to 6 servings). Enjoy with a salad, bread.
Have butcher bone out veal ... cup stock. Prepare orzo and set aside. Season veal ... inch thick slices. Serve with sauce. Makes 6-8 servings.
17. BAKED ORZO
Cook orzo according to directions. Drain. Mix all other ingredients with orzo. Bake in a greased baking dish for about 1/2 hour. Serves 6-8 people.
Cook orzo in 2 quarts of water ... into a 2 quart baking pan (I prefer a Corning ware or Pyrex pan.) Preheat oven to 350 degrees. Heat until warm.
In a small bowl, measure ... bowl, combine broccoli, orzo, tomatoes, green onions, parsley ... add more seasonings to your taste. Refrigerate.
Add 2 teaspoons salt into boiling water, add orzo; boil 10 to 12 ... degrees for 15 minutes, top shelf of oven until golden puffy. Cool slightly.
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