Results 11 - 20 of 65 for olive spread

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Beat cream cheese and dressing ... Serve with tortilla chips. Makes 4 cups spread, but can easily be halved using 4 teaspoons of dressing mix.

Mix all ingredients together, chill. Serve with cocktail bread or crackers. I like it on wheat thins.

In large bowl combine:

Beat cream cheese and dressing mix in large bowl until smooth. Stir in remaining ingredients except tortilla chips. Cover and refrigerate 1 ...

In large bowl, combine cheeses, ... beat until smooth. Spoon into bowl or mold. Cover and refrigerate overnight. Serve with olives and crackers.



Mix cream cheese into mayonnaise. Stir in pecans, olives, olive juice, and pepper. ... refrigerator for 1 or 2 weeks. Use in sandwiches or on crackers.

Using food processor chop nuts fine; add olives, chop fine. Add cream cheese 1/2 at a time. Use as a spread on crackers.

In mixing bowl, beat cream ... until creamy. Add olives, nuts, olive liquid, cayenne, ... assorted crackers or party rye slices. Yield: 2 1/2 cups.

Combine above ingredients in a bowl, adding 2 tablespoons olive juice. Refrigerate 24 to 48 hours. Serve with crackers.

Mash softened cream cheese with ... Add pecans and olives, juice and pepper. Stir ... refrigerator. Suggestion: Excellent spread for party finger sandwiches.

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