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Results 11 - 20 of 75 for nut substitutions
Mix 1 1/2 cups flour, ... brown sugar, chopped nuts and cinnamon together and sprinkle ... cakes for a double-decker. Makes 18 to 24 servings.
Place cereals in large baking pans. Melt butter in saucepan and add all spices. Spoon evenly over cereals. Bake at 250 degrees for 45 ...
Combine sugar, egg and oil in a bowl. Combine milk, soda, salt and vanilla and add to sugar mix. Add mashed bananas and mix. Combine flour ...
Preheat oven to 375°F. Beat sugar and egg together until light and fluffy. Add remaining ingredients and mix well. Drop by teaspoonfuls ...
Spray loaf pan with cooking spray. Mix all ingredients until moistened. Beat vigorously one minute. Bake at 350 degrees for 55 to 65 ...
16. BANANA NUT LOAF
Mix all ingredients well. Pour into greased loaf pan. Bake at 350 degrees for 45 minutes.
Preheat oven to 350°F. Spray a 13x9-inch nonstick baking pan with cooking spray. Line pan with a sheet of wax paper over bottom and up ...
Put milk, oil and butter ... all ingredients except nuts to the milk; stir well. ... containers. Remove ice cream from freezer 15 minutes before serving.
Combine butter, sugar substitute, eggs ... blended. Stir in nuts. Pour into a non ... for 20 minutes. Cool on a wire rack. Cut into 16 squares.
20. NUT COOKIES
Cream butter with sugar and sugar substitute. Add beaten egg, walnuts and yogurt; cream again; add the flavorings. Sift dry ingredients ...
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