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Results 11 - 20 of about 820 for no milk waffles
11. BISCUIT MIX
Mix this biscuit mix up ... the pantry shelf. No need to refrigerate. Use in ... mix; if batter is too thick, add another tbsp. milk or water.
Morning, noon or night there's never a time when waffles are not welcome. When you ... lemon colored, add milk, stir together well and ... ground fine or chopped.
Whisk together the flour, baking ... together the egg, milk, and butter or oil. ... combined. Cook the waffles as directed in the instructions ... about eight 8" waffles.
14. RAISED WAFFLES
Combine warm water and dry ... until frothy. Add milk, butter, salt, flour, to ... well-heated and seasoned waffle iron, and bake until golden brown.
Process all ingredients except flour ... cream; thin with milk if necessary. Batter will thicken ... and drizzled with maple syrup, if desired.
16. WAFFLES
Sift flour, sugar, salt and ... well and add milk and beat, adding this to ... (about 3-5 minutes). This recipe makes approximately six waffles.
17. RAISED WAFFLES
Dissolve yeast in warm water. Add a pinch of sugar. Leave 10 minutes to proof - yeast should show that it's active by creating a foam, and ...
Sift flour and measure. Sift ... the sugar, then milk, and pour slowly into ... by 1 tablespoon. In dessert recipes, add a teaspoon of vanilla.
Heat the liquid up until it is tepid. Take a cup of it apart and let the yeast dissolve in it. Sift the flour into a bowl; sprinkle the ...
20. BASIC WAFFLES
Waffles will stick if the iron ... waffle iron has no temperature control, preheat it about ... egg yolks; add milk and shortening. Pour into flour ... hot waffle iron; 4 waffles
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