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Results 11 - 20 of 165 for no cook coconut pie
Beat together sugar and oil. ... Add nuts and coconut. Pour into greased 9 ... Gradually add sugar. Stir in nuts and coconut. Spread evenly over cake.
12. COCONUT PIE
Combine sugar, flour, add enough ... rest of milk. Cook over medium heat until mixture thickens. Add coconut, vanilla and butter. Beat well and pour in baked pie shell. Top with beaten egg ... degrees until golden brown.
Combine milk and half of pudding mix (1/4 cup). Add apples to milk mixture and pour into 8-inch baking pan. Combine remainder of pudding ...
Mix frosting mix (dry), oats and butter until crumbly. Reserve 1 cup. Stir milk into remaining crumbly mixture. Press firmly in ungreased ...
Mix oil, eggs, pumpkin. Combine remaining ingredients and add to pumpkin mixture. Divide this mixture into 9x5x3 inch bread pans. Bake at ...
Bake squash and remove pulp. ... until fine. Spray pie plate with Pam and pour ... degrees for 30 minutes or until middle has set. Remove; cool.
Blend all ingredients except squash. Spray an 8 inch pie pan with Pam and lime ... degree oven for 10 minutes then a 325 degree oven for 30 minutes.
Combine all ingredients except gelatin. Cook in double boiler 10 minutes, ... 3/4 cup toasted coconut. Pour into a 9" baked pie shell, chill until firm. Top with whipped cream.
19. COCONUT PIE
Beat 3 egg yolks with ... flour. Add milk. Cook until it begins to thicken, then add coconut and vanilla. Pour into cooked pie shell. Top with meringue. Brown in oven.
Mix together first 8 ingredients in large mixing bowl. In another bowl, mix eggs, oil, pumpkin. Add egg mix to dry ingredients. Grease two ...
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