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Results 11 - 20 of 182 for no bake chocolate delight
Mix Crisco, butter and white ... mixing thoroughly. Add chocolate chips, butterscotch chips and pecans. Mix. Refrigerate overnight. Bake on an air filled cookie ... be the same size.
Over medium heat, mix the ... until mixed well. Bake in a lightly greased jellyroll ... peanut butter and refrigerate until fudge has set. Enjoy!
13. BROWNIE DELIGHT
In a round clear bowl, layer 1/2 the brownies, then 1/2 the pudding, 1/2 the Cool Whip, and 1/2 the Reese's cups, crumbled up. Repeat the ...
Cream butter and sugars until ... dry ingredients and chocolate and butterscotch pieces; mix thoroughly. ... ungreased cookie sheets. Bake at 375 degrees for 10 ... Makes about 7 dozen.
In large bowl, combine cream ... smooth. Blend in chocolate. Set aside. Preheat oven ... and floured pans. Bake at 350°F for 30 to ... 5 minutes. Serves 12.
SIFT - flour, baking powder, ... inch cake pans. BAKE - at 350 degrees for ... spreading consistency. Yields enough frosting for 2 nine-inch layers.
Crush the Oreo cookies and ... 1/2 gallon softened chocolate chip mint ice cream; spread ... Top with shavings of milk chocolate or mint leaves.
Mix cocoa and hot coffee ... and beat again. Add vanilla. Bake at 350 degrees for 30 minutes in a greased and floured 9 x 13 inch pan or smaller.
Make pudding following directions on ... Spread on the bottom of pie crusts. Add chocolate pudding. Top with Cool Whip. Sprinkle pecans on top.
Filling: Combine cream cheese, sugar, ... smooth. Add Hershey's chocolate chips; set aside. Cupcakes: Combine ... onto each cupcake. Bake at 350 degrees for about ... out clean. Serves 24.
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