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navy beans ketchup
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11 - 20
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78
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navy beans ketchup
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11.
CROCKPOT BAKED BEANS
Sort
beans
to remove broken pieces. Rinse. ... increase to high heat. Remove crock pot cover. Stir occasionally until liquid volume is reduced.
Ingredients: 8 (beans .. ketchup .. molasses .. mustard .. onions ...)
12.
CROCKPOT BAKED BEANS
Wash
beans
, boil in water 3 ... simmer until soft. Drain
beans
. Mix all ingredients in crockpot. Cook on low 10-12 hours or on high for 4-6 hours.
Ingredients: 7 (beans .. ketchup .. molasses .. mustard .. sugar ...)
13.
CALICO BEANS
Cook bacon for 5 minutes, ... together brown sugar,
ketchup
and vinegar. Stir in bacon ... all of the
beans
; mix well. Cover and ... bubbly. Makes 12 servings.
Ingredients: 9 (ketchup .. sugar .. vinegar ...)
14.
PORTUGUESE BAKED BEANS
Soak
beans
in water overnight. In a ... little bit of
ketchup
to taste, and just enough ... little more or a little less, depending on your taste.
Ingredients: 8 (beans .. chourico .. ketchup .. oil .. onion .. paprika ...)
15.
OLD FASHIONED CROCK POT BAKED BEANS
Wash and sort
beans
. Soak overnight. Cook in ... Add ingredients all at once. Add more water, if needed. Cook 6 to 8 hours on low in crock pot.
Ingredients: 9 (beans .. ketchup .. molasses .. mustard .. onion ...)
16.
CROCK POT BAKED BEANS
Put
beans
in three times the volume ... all ingredients and
beans
together. Put in crock pot and let cook on low for 12 hours. Stir occasionally.
Ingredients: 9 (beans .. crisp .. ketchup .. molasses .. mustard ...)
17.
PRESSURE COOKER BAKED BEANS
Put
beans
in cold water, boil for ... ingredients. Cover with water. Cook 40 minutes in pressure cooker. Let steam return to down position by itself.
Ingredients: 8 (beans .. ketchup .. molasses .. mustard .. onion ...)
18.
CROCK POT BAKED BEANS
Place dry
beans
in large bowl or crock; ... sugar, dry mustard,
ketchup
, molasses, salt in small ... occasionally after 5 hours. Makes 3 quarts.
Ingredients: 9 (beans .. ketchup .. molasses .. mustard .. onion ...)
19.
OLD-FASHIONED BAKED BEANS
Wash
beans
thoroughly; place in a 4-quart ... crisp and brown. Serve piping hot, plain or with
ketchup
or chili sauce. Yield: 10 to 12 servings.
Ingredients: 11 (beans .. molasses .. mustard .. salt .. soda .. sugar ...)
20.
CROCK POT BAKED BEANS
Cook
beans
until softened. Drain and put ... pot. Add all remaining ingredients; mix well. Cover and cook on low 10 - 12 hours (high 4 - 6 hours).
Ingredients: 9 (bacon .. beans .. ketchup .. molasses .. mustard ...)
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