Mustards Turnips Collards Green - Recipes - Page 2

Results 11 - 17 of 17 for mustards turnips collards green

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11. SOUL FOOD (COLLARDS, KALE, MUSTARD AND TURNIPS)

Put salt pork or ham ... 1 hour. Wash greens thoroughly, cut into pieces and ... Yams, Pickled Beets (with vinegar on the side), and Corn Bread.)

12. TWO BEAN SOUP WITH HAM

Heat oil in a 5 ... Add ham and greens. Cover and simmer 10 minutes longer until vegetables are tender, stirring several times. Makes 8 servings.

13. SOUTHERN GREENS AND DUMPLINGS

Cook greens in boiling salted water until ... greens liquid. Cover; simmer for 15 minutes. Arrange dumplings around greens. Serve immediately.

14. GUMBO Z'HERBES

Wash greens thoroughly; remove stems and hard ... serving, add the oysters and oyster water. Season to taste. Serve over white rice. Serves 6 to 8.

15. GUMBO FROM THE GARDEN

In large pot, place water. Add spinach, turnip greens, collard greens, mustard greens, cabbage, bay leaves, basil, ... one hour. Serve over rice.

16. HAM HOCKS `N GREENS

Discard stems of greens and any damaged portions. Tear ... to boiling. Add mustard, turnip and collard greens, return to boiling. Reduce ... bread. Makes 4 servings.

17. (EAST AFRICA) SUKUMA WIKI

In large saucepan, cook tomatoes, green peppers and onions in hot ... If you use fresh greens, wash well, chop and boil until tender and drain.

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