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Results 11 - 20 of 369 for mini cheese cake
Line muffin tin with foil ... liner. Mix cream cheese, vanilla and sugar on ... when cool, chill top with fruit, nuts, or chocolate. Makes 12.
Cream together. Put vanilla wafers ... top of each mini cheese cake before serving. Take out of cupcake paper to serve with topping of cherries.
13. MINI-CHEESECAKE
Preheat oven to 375°F. Line ... bowl, beat cream cheese; add sugar and beat ... Remove from oven and pan; cool. Top w/ desired pie filling.
Place 12 vanilla wafers on ... Then mix cream cheese, sugar, vanilla and eggs. ... or top with various types of jam or other favorite toppings.
Mix cheesecake crumbs, sugar, and butter and press into bottom of each 12 paper or foil-lined muffin cup with spoon or bottom of glass. ...
Bring cream cheese to room temperature to soften. ... the cherries). Line mini cup cake pans. Fill cups 1/ to ... hour to 1 hour before serving.
Mix cheesecake crumbs, sugar, and butter together. Press onto bottoms of each 12 paper or foil lined muffin cups. Beat milk and filling mix ...
Mix cream cheese until soft. Add sugar, eggs, ... filling on top. Put in refrigerator and chill at least 1 hour before serving. Makes 24 cakes.
Preheat oven to 350 degrees. ... bowl, beat cream cheese with sugar until well blended. ... mixture over favorite pie crust. Bake 22 to 26 minutes.
Place a vanilla wafer, flat ... cups. Beat cream cheese, sugar, eggs and vanilla. ... minutes. Cool and top with cherry pie filling. Makes 24 cakes.
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