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mignon worcestershire sauce
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mignon worcestershire sauce
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11.
MOCK FILET MIGNON
Mix meat, rice, onion,
sauce
, salt, pepper and garlic. ... 450°F for 30 minutes. Mix soup and milk. Heat, stirring often. Serve over meat.
Ingredients: 9 (bacon .. beef .. milk .. rice .. sauce .. soup ...)
12.
TERIYAKI STEAK
Sprinkle fillets on all sides with sugar. Pour
Worcestershire sauce
and wine in dish and ... melts. Serve steak and spoon on aujus from platter.
Ingredients: 5 (mignon .. sauce .. sugar ...)
13.
STEAK TERRANCE
Salt and pepper both sides of filet. Mix mustard with
Worcestershire sauce
and a pinch of garlic, ... cognac, pour over steak and flame. Serves 1.
Ingredients: 13 (chives .. cognac .. finely .. mustard .. oil .. sauce ...)
14.
MOCK FILET MIGNON
Combine all ingredients except bacon, soup, and milk and mix well. Divide into 8 equal parts and shape into round patties about 3/4 inch ...
Ingredients: 12 (bacon .. beef .. milk .. onions .. salt .. sauce ...)
15.
MOCK FILET MIGNON
Combine and divide into 8 parts. Form into patties and wrap a slice of bacon around each. Place in 9x13 inch pan and bake 20-25 minutes at ...
Ingredients: 8 (bacon .. beef .. onion .. rice .. salt .. sauce ...)
16.
MOCK FILET MIGNON
Combine first 7 ingredients in ... Place in shallow baking pan. Bake at 450 degrees for 15 minutes. Serve with mushroom
sauce
. Yields 8 servings.
Ingredients: 8 (bacon .. beef .. onion .. rice .. salt .. sauce ...)
17.
MOCK FILET MIGNON
Mix meat, rice, onion,
sauce
, salt, pepper and garlic. ... can cream of mushroom soup with 1/2 cup milk. Heat, stirring often. Serve over meat.
Ingredients: 7 (bacon .. beef .. onion .. rice .. sauce ...)
18.
MOCK FILET MIGNON
Combine meat with rice and ... at 450 degrees. Serve with mushroom
sauce
. This can be mushroom soup or dehydrated package of mushroom soup mix.
Ingredients: 9 (bacon .. beef .. onion .. rice .. salt .. sauce ...)
19.
POOR MAN'S FILLET MIGNON
Combine these ingredients and form ... (toothpick). Make a
sauce
of: Pour into a shallow ... 30 minutes. Remove from marinade and grill slowly.
Ingredients: 10 (beef .. oil .. salt .. sauce .. sugar .. vinegar ...)
20.
MOCK FILLET MIGNON
Combine meat, cracker crumbs, salt, pepper and milk; mix well. Shape into thick round patties (8 or 10). Wrap each patty with bacon slice, ...
Ingredients: 12 (bacon .. beef .. catsup .. crumbs .. milk .. mustard ...)
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