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Results 11 - 20 of 29 for mexican hot chocolate
Fill cup with hot water and stir. Top with ... water. This recipe makes one cup. Repeat the recipe until you have enough for the entire class.
In a 2 quart microwaveable pitcher or bowl, combine chocolate, water, sugar, cinnamon, and ... minutes or until hot. Add marshmallows and almond ... - 1 cup servings.
Combine chocolate, vanilla, cinnamon and cream ... mixture is frothy. Serve hot chocolate immediately in small cups with cinnamon sticks as stirrers.
Sprinkle dash of cinnamon on hot chocolate, top with whipped cream. Makes 1 cup.
Heat all ingredients, except milk, ... stirring constantly, until chocolate is melted and mixture is ... heat just until hot (do not boil). Beat with ... immediately. Makes 5 servings.
Put all ingredients in saucepan and heat until chips melt.
Boil cinnamon sticks in 2 ... a boil. Add chocolate and cook for 10 minutes ... evaporated milk, add 2 or 3 cans of water (depending on taste).
Combine sugar, cocoa powder, flour, cinnamon, and salt in a large saucepan. Stir in cold water and bring to a boil stirring constantly. ...
Put milk in saucepan; add chocolate and almond extract. Heat to ... mugs. Add some whipped cream instead of marshmallows. Any way, it's delicious!
Melt chocolate in double boiler over hot water. Blend in sugar, then ... serving, beat until frothy with an electric mixer or whisk. Makes 4 cups.
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