Mexican Appetizers - Recipes - Page 2

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Results 11 - 20 of 31 for mexican appetizers

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11. MEXICAN SHRIMP APPETIZER

Marinate shrimp for 2 hours in oil, vinegar, lemon juice, Tabasco and onions. Add tomatoes, olives, parsley, salt and oregano. Marinate, ...

12. MEXICAN APPETIZER DIP

Mix beans with taco mix and spread in bottom of 9 x 13 inch baking dish. Layer ingredients in order, ending with cheese. Bake at 350 ...

13. QUICK 'N' EASY MEXICAN APPETIZERS

Spread refried beans on chips, microwave 30 seconds, put 1 teaspoon salsa on top and eat. Top with cheese, if you like.

14. MEXICAN APPETIZER FONDUE

Toss flour, salt, pepper and cheese until cheese is coated. Rub cut garlic clove on inside of earthenware fondue pot. Heat beer in pot over ...

15. MEXICAN APPETIZER LAYERED TORTE

Line 1 1/2 quart bowl or mold with plastic wrap. In small bowl, beat cream cheese and milk until smooth. Spread 1/4 of cream cheese mixture ...

16. MEXICAN SOUFFLE APPETIZER

Grease 9 x 13 inch ... minutes; cut into small squares for hors d'oeuvres or into larger pieces for main course servings. Makes 40 appetizers.

17. MEXICAN APPETIZER LAYERED TORTE

Line 1 1/2 quart bowl or mold with plastic wrap. In small bowl, beat cream cheese and milk until smooth. Spread 1/4 of cream cheese mixture ...

18. MEXICAN PIE APPETIZER

Layer in a glass pie pan starting with cream cheese on bottom. Microwave on high 2 to 3 minutes, or bake at 350 degrees for 7 to 9 minutes. ...

19. THE WORKS (A Mexican Appetizer)

Spread cream cheese evenly over a small pizza pan or tray. Add taco sauce on top and spread evenly. Sprinkle remaining ingredients, in ...

20. MEXICAN APPETIZER DIP

Spread bean dip in dish. Mix sour cream, mayonnaise and taco seasoning, spread on bean dip, swirl. Mash avocados with lemon juice, salt and ...

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