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Results 11 - 20 of 27 for meat artichoke casserole
Cook artichokes as directed on package. Arrange hearts in buttered 2 quart casserole. Spread crab meat or shrimp over top. Saute ... 375 degrees. 8 servings.
12. CASSEROLE
Cook macaroni according to package ... crab, macaroni, and artichokes. Turn into buttered 2-quart casserole. Bake at 350 degrees ... Serves 4 to 6.
In a large Dutch oven ... 2 packages frozen artichoke hearts and simmer. Just before ... wild rice to serve with this delicious easy casserole.
14. CRAB CASSEROLE
Melt butter, flour, salt, and ... minutes. Flake crab meat, drain artichoke add to the sauce along ... shells in a casserole. Sprinkle cheese on top. ... at 350 degrees. Enjoy.
Mix all ingredients well. Pour into greased casserole dish and bake 25 to 30 minutes at 400 degrees. Bake uncovered.
Place artichokes in bottom of baking dish. Spread a layer of crab meat. Add a layer of ... over top. Bake at 350 degrees for about 25 minutes.
Brown ground meat. Add chopped onions, bell ... of eggplant, shrimp, artichokes, Worcestershire sauce, thyme, and ... 375 degrees for 35 minutes.
Melt butter and saute onions. Stir in flour, then remove from heat and vigorously stir in cream. Return to heat until sauce boils. Add ...
Great for parties! Soften cream ... green onions, chopped artichokes and crab meat and lightly mix until combined throughout. Spray a casserole dish or similar with non-stick ... cover any unused portion.
Dredge meat in mix of flour, salt ... occasionally. Add cooked artichoke hearts and mushrooms. Cook 10 ... into 2 quart casserole. Prepare drop biscuits from ... 12 to 15 minutes.
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