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Results 11 - 20 of 79 for meat appetizers
Blend cream cheese, Worcestershire sauce, ... Layer the crab meat on top of the sauce. ... top with fresh parsley. Chill and serve with crackers.
Spread cream cheese in a shallow serving plate. Put on crab meat. Mix rest of ingredients and spoon over crab. Chill covered. Serve with crackers.
Pastry: Soften butter and cream ... circle) Filling: Brown meat and add seasonings. Cook until ... made in advance and frozen until ready to use.
In a 2 quart bowl, ... 3 dozen tiny meat balls. Put into 9"x13" pan ... toothpick in each; makes approximately 36. NOTE: Serve with barbeque sauce.
Mix all, except almonds together. Put in a pie pan. Top with almonds. Bake at 375 degrees for 15 minutes.
Boil meat in pineapple juice 1 hour. ... brown sugar. Slice meat and add to sauce. Cook in oven 325 degrees for about 1 hour. Serve hot in sauce.
Add onion and mayonnaise to ... platter. Drain crab meat and spread over cream cheese. Top with generous amount ... sauce. Serve with crackers.
Blend cream cheese, Worcestershire sauce, ... Layer the crab meat on top of the sauce. ... top with fresh parsley. Chill and serve with crackers.
Mix all ingredients in mixer ... 350 degrees for 15 minutes. Make sauce: Put in saucepan and heat. Add meat balls. Serve warm. Freezes well also.
Mix and shape into balls. Place in a 9x13 glass pan in single layer. Pour on sauce and bake 1 hour at 350 degrees.
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