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Results 11 - 20 of 42 for marshmallow candied yams
Preheat oven to 325°F. Melt ... potatoes. Cover with marshmallows. Cook and additional 10 ... marshmallows burn quickly! Remove from oven and serve.
Stove top directions. Pour sweet potatoes and liquid into 2 quart sauce pan. Cook until are heated through. Drain liquid and set aside. ...
13. CANDIED YAMS
Heat oven to 325 degrees. ... baking dish. Drain yams, reserving 1/4 cup syrup. ... half the peanuts, marshmallows and sugar, and dotting with ... minutes until heated through.
14. CANDIED YAMS
Place yams in casserole dish. in saucepan, ... yams. Top with marshmallows and bake in slow oven until yams are soft, about 1 hour and 20 minutes.
15. CANDIED YAMS
Peel and slice potatoes to ... or until done. Juice will be thick. May add or place marshmallows on top the last 5 or 10 minutes of baking time.
16. CANDIED YAMS
Boil yams until tender. Remove skins. Add ... from top. Pour marshmallows on top. Put in 350 degree oven until marshmallows brown, 10-15 minutes.
In saucepan, add sweet potatoes ... quart baking dish. Bake 20 minutes. Add marshmallows (optional). Bake marshmallows until brown (toasted brown).
18. CANDIED YAMS
Drain yams and use 3/4 cup syrup from them. Combine syrup and the above ingredients and cook over low heat until marshmallows dissolve, then serve.
19. CANDIED YAMS
Combine sugar, flour, nutmeg. Cut in butter. Add nuts. Arrange yams and peaches. Sprinkle with nutmeg. Bake at 350 degrees for 35 minutes.
20. CANDIED YAMS
Melt butter and spices and ... melt. Stir in yams, pineapple and raisins and ... Bake at 350 for 45 minutes. Put marshmallows on top and brown.
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