Results 11 - 20 of 76 for marbled brownies

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Mix brownie mix, water and 3 eggs. Set aside. Melt cream cheese, butter. Mix in eggs, sugar, flour and vanilla until mixture becomes ...

Cream cheese mixture: soften the cream cheese and butter. Beat together. Add the sugar, 2 eggs, flour, vanilla. Beat until smooth and set ...

Soften cream cheese and butter; beat together. Add the sugar, eggs, flour, and vanilla; beat until smooth and set aside. Prepare the ...

Prepare Cream Cheese Filling; set ... Makes about 20 brownies. Blend cream cheese, butter ... egg, flour and vanilla; blend well. (Pocono Lake)

Preheat oven as indicated on ... Andes Mints. Remove brownies from oven. Immediately place mints ... hours or until just set. Cut into 24 bars.



Cream cheese mixture: Beat together the softened cream cheese and butter. Add eggs, sugar, flour and vanilla; beat until smooth and set ...

Preheat oven to 350 degrees. ... out clean, the brownies are done.) Cool in pan ... servings, 1 brownie each. 1 brownie = 1 grain and 1 fat exchange.

Preheat oven to 350°F. In ... to create a marble pattern. Bake for 30 minutes or until brownies begin to pull away from the sides of the pan.

Beat together softened cream cheese ... dissolved. Add confectioners' sugar, milk and vanilla. Stir until smooth. Frost brownies. Let set until firm.

CREAM CHEESE MIXTURE: Soften cream cheese and butter; beat together. Add sugar, 2 eggs, flour and vanilla. Beat until smooth and set aside. ...

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