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Results 11 - 20 of 37 for maggie seasoning
Saute zucchini, onion, green pepper ... pepper, garlic, salt, maggi, thyme, oregano and basil. ... crumbled bacon over vegetable mixture. Serves 4.
Gradually blend milk into flour. Add oil and Maggi seasoning. Heat in large pot ... briefly over low/medium heat. Serve. Rewarm on low heat only.
Saute onion in the five tablespoons butter until brown, then stir in the flour. Add milk slowly and mix until creamy. Remove from heat and ...
Quarter head of cabbage into ... stirring until cabbage is thickened. Some Maggi-Seasoning or soy sauce may be added at the end for extra flavoring.
Mix all ingredients together except for the milk. Pour onto salad greens: Chinese cabbage and shredded carrots are very good in salad. Add ...
While potatoes are cooking, mix ... into bowl. Add vegetable oil, wine vinegar and Maggies to taste. This salad is best when at room temperature.
17. SIRLOIN TIPS
Brown meat in butter; let ... Add mushrooms and seasonings; add sherry and cook 2-3 minutes. Transfer to retaining pot. Serve next day if you like.
Add all Klopse ingredients; shape in 2-inch balls. Add bread crumbs to keep them from sticking together. Heat water to boiling; add other ...
Quarter cabbage into 4 wedges, ... and vinegar. Add Maggi or soy sauce, and cook ... to flavor desired. Maggi-Seasoning is a German seasoning for ... store among other seasonings.
20. CRABBY ENGLISH
finely chop Sea Legs and ... shrimp, celery, and seasonings. Salt and pepper to ... muffins with poached eggs, asparagus spears, and Bernnaise Sauce.
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