Low Fat Cheese Sauce - Recipes - Page 2

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Results 11 - 20 of 42 for low fat cheese sauce

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11. FETTUCCINE WITH BROCCOLI - GRUYERE CHEESE SAUCE

Place broccoli in steamer. Steam ... in saucepan over low heat. Whisk in flour, whisking ... minutes. Whisk in cheese until cheese is melted. Combine ... toss with cheese sauce. Pass freshly ground black ... dough). Makes 4 servings.

12. PASTA AND SHRIMP WITH RICOTTA CHEESE SAUCE

1. Saute garlic and red ... 3. Cook over medium-low heat for 3 to 4 ... pink. Stir in cheese. 4. Meanwhile, cook linguine ... pasta with hot sauce. Toss well to coat. ... fiber, 7 g. fat, 368 mg. sodium.

13. EASY MAKE AHEAD CHEESE CASSEROLE

Alternate layers of bread and cheese in a casserole sprayed with ... recipe to make in the morning before shopping. Bake 1 hour at 350 degrees.

14. CHEESE DIP

Put cottage cheese into container of blender and ... Makes 3 cups of dip at 20 calories per tablespoon. Use on vegetable cheese sauce or potatoes.

15. COTTAGE CHEESE PANCAKES

Place cottage cheese, egg yolk, and maple ... and process on low speed until smooth, scraping down ... on the surface. Serve with sauce on top.

16. CHEESE BALL

Mix cheese and seasonings in blender until ... protein, 1.4 grams carbohydrate, 203 milligrams sodium, 18 milligrams cholesterol, 4.6 grams fat.

17. CARROT-CHEESE BALL

Press carrots between paper towels ... aside. Combine Neufchatel cheese and cheddar cheese in a ... Wrap in wax paper and chill at least 1 hour.

18. THREE CHEESE SAUCE WITH FETTUCCINE

Place cottage cheese and milk into blender. Process ... and heat over low heat. When heated through, add ... fettuccine. Serve with sauce. Is rich. Serves 6. ... to make and eat.

19. CHEESE SAUCE

In blender, combine cottage cheese and milk; process until smooth. ... mixture over medium low heat, stirring constantly. Add cheese ... protein 11.1 g; fat 2.8 g; cholesterol 11.0 mg; sodium 287.0 mg.

20. BASIC CHEESE SAUCE

Melt butter in a heavy saucepan over low heat; add flour, stirring until ... and bubbly. Add cheese, salt and pepper; stir until cheese melts. Serve sauce over broccoli or other vegetables. ... mixture will be dry.

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