Low Calorie Chicken Mushroom - Recipes - Page 2

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Results 11 - 20 of 23 for low calorie chicken mushroom

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11. LOW CALORIE ITALIAN BAKED CHICKEN

Preheat oven to 350 degrees. ... spray oil. Arrange chicken breasts side by side in pan. Spread the mushrooms over the chicken. Combine remaining ... degrees for 45 minutes.

12. LOW CALORIE SAVORY CHICKEN

In a 2 quart baking dish, place vegetables. Moisten chicken pieces with lemon juice, wine ... until done. Let stand covered for about 5 minutes.

13. LOW CALORIE ORIENTAL MUSHROOM SOUP

Heat broth, water, soy sauce, ... Add spinach and mushrooms; simmer 5-8 minutes longer or until vegetables are tender crisp. Yield: 4-6 people.

14. LOW CALORIE CHICKEN DIVAN

Layer broccoli, then chicken, then cheese in 13 ... before serving. Six servings. 296 calories per serving compared to 684 for traditional dinner.

15. LOW-CALORIE CHICKEN ENCHILADAS

Saute onion and bell pepper ... 1/2 of the chicken, 1/2 of the cheese ... for 45 minutes. Let stand 15 minutes before serving. Makes 8 servings.

16. LOW - CALORIE CHICKEN ENCHILADAS

Spray non-stick skillet with cooking ... onions, garlic and mushrooms, stirring constantly about 1 ... and mix in chicken. Heat tortillas about 1 ... olives. Serve with yogurt.

17. LOW CALORIE CHICKEN CASSEROLE

Mix all ingredients together and bake in casserole 2 quart casserole size at 350 degrees for 30-45 minutes.

18. CHICKEN CACCIATORE (LOW CALORIE RECIPE)

Combine all ingredients in saucepan. Simmer 30 minutes. Uncover and continue cooking until sauce is reduced to desired consistency.

19. BOMBAY CHICKEN WITH ALMONDS

Melt butter in a large ... apple, onion and mushrooms to skillet. Sauté 5 minutes. ... flour. Cook over low heat 2 minutes, stirring frequently. ... stirring constantly. Add chicken; continue to cook over ... servings. Has 116 calories per 1/2 cup serving.

20. BASIL-POTATO SOUP

Try the tang of buttermilk. ... has 116 fewer calories than regular bacon. Cook onion and mushrooms in hot oil over medium-high ... beef broth and chicken broth. Bring to boiling; reduce ... for 15-18 minutes (low-wattage ovens: 20-25 minutes) or ... once. Serve as directed.

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