| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 57 for louisiana hot sauce wings
Heat oil to high. Meanwhile coat wings with flour and fry until ... paper towels. Mix hot sauce, vinegar, sugar, garlic and ... well. Serve and enjoy!
12. THE BEST WINGS
Thaw and dry wings. Fry at 375 to ... butter in wing sauce to taste. The result will ... found it too hot for anyone. Definitely a party favorite!
Before mixing the chicken, stir the sugar and Louisiana hot sauce together and pour over the chicken.
Melt butter in saucepan, stir ... not boil. Put sauce in a large bowl and add baked or fried chicken wings. Roll or lightly toss ... coated. Serve and enjoy!
Preheat oven to 375°F. Combine all sauce ingredients in a medium sized ... done pour over wings on baking sheet and place ... off the bone. Enjoy!!
Cut wings in half. Remove wing tips. ... a time in hot oil until they are crisp ... bottle of hot sauce; stir until well blended. ... 4 to 6 servings.
Day before serving: Cut off tips and split chicken wings. Lay in 9 x ... overnight. Bake in sauce at 350 degrees for about 1 hour. Serve hot. Can be reheated.
In saucepan, melt butter, add hot sauce, vinegar, honey and cayenne. Keep mixture warm while wings are cooking. Deep fry wings ... sit for 1 minute.
To make wings, cut each wing in ... from wing and sauce for soup. Deep fry wing in hot oil until crisp (10 minutes) ... Wings. Makes 2 1/2 cups.
In large baking pan arrange wings. Combine butter and hot sauce, pour over wings. Bake at 300 degrees for 1 1/2-2 hours and are brown and crispy.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables