Lo-Mein - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 60 for lo-mein

Previous 1 2 3 4 5 6 Next

11. VEGETABLE-TOFU LO MEIN

1. Spray 10 inch nonstick skillet with nonstick cooking spray and heat; add bean sprouts and carrot and cook over medium high heat, ...

12. PORK LO MEIN

In a medium bowl combine oyster sauce, soy sauces, sesame oil, sugar and pepper; set aside. Preheat Wok over medium high heat until hot. ...

13. CHICKEN LO MEIN

The Chinese are great noodle lovers. Here, linguini teams up with vegetables and oriental seasonings for a quick, colorful dish. Leftover ...

14. CHINESE LO MEIN

Cook the noodles well in 6-cup boiling water. Drain the water. In a separate bowl, mix peanut butter, sesame oil and soy sauce with minced ...

15. GARLIC CHICKEN LO MEIN

Cut chicken into thin strips. Blend sherry, 1 tablespoon cornstarch and garlic in small bowl; stir in chicken. Let stand for 10 minutes. ...

16. PANSIT CANTON (LO MEIN)

Heat oil and saute pork, shrimp, chicken and Chinese sausage and set aside. In a big frying pan, saute vegetables until crisp tender. Add ...

17. PORK LO MEIN - CHINESE STIR FRIED NOODLES

Cut pork into thin strips. Mix with meat marinade for 1/2 hour. Slice mushrooms, bamboo shoots (can use cabbage here), red pepper and ...

18. CHINESE BEEF LO-MEIN

Heat oil in skillet. Add ground beef, onions and bell pepper. Stir. When 1/2 done, add cabbage. Cook 2 packages of noodles according to ...

19. VEGETABLE LO MEIN

Cut the onion into 12 wedges. Julienne the carrots and pepper. Cut the broccoli into bite size pieces. Heat a large wok, then add peanut ...

20. VEGETABLE LO MEIN

Cook noodles; rinse with cold water. Drain and set aside. Meanwhile, in a heavy 12 inch skillet, heat peanut oil over moderately high heat ...

Previous 1 2 3 4 5 6 Next

—Recipe Index—