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Results 11 - 20 of 135 for light breakfast
Thaw bread dough just until it can be cut into small pieces, 16 per loaf. Melt butter. Combine sugar and cinnamon in a small bowl. Dip each ...
Preheat oven to 350°F. Cream butter and sugar. Blend in salt, cinnamon and cloves. Stir in maple syrup. Beat in eggs, one at a time. ...
Cook sausage 5 to 7 ... in 350 degree preheated oven. Top with cheese cook another minute or two. Great for a group breakfast! Make 8 servings.
Spray baking sheet with nonstick vegetable spray (cookie sheet with sides). Spread crescent rolls over bottom and up edges of pan. Be sure ...
Grease 9 x 13 inch pan. Arrange layers of bread, cooked sausage, cheese and mushrooms (onions optional). Combine rest of ingredients and ...
In a large bowl, combine flour, brown sugar, baking powder and baking soda. In another bowl, combine oil, eggs, oatmeal, raisins and ...
Preheat oven to 350 degrees. Layer sausage on bottom of greased 9 x 13 inch baking pan. Pour on beaten eggs, milk and butter. Add hash ...
Preparation time: 15 minutes. Cooking time: 12 to 15 minutes. Yield: 12 scones. 1. Heat oven to 425 degrees. Sift flour and baking powder ...
Preheat oven to 350°F. Spray a 13x9-inch nonstick baking pan with cooking spray. Line pan with a sheet of wax paper over bottom and up ...
Peel, core and slice apples (2 cups). In a small saucepan, combine apple slices and 1/4 cup water. Bring to a boil; reduce heat. Cook, ...
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