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Results 11 - 20 of 26 for libbys pumpkin bars
Combine flour, oats, brown sugar, ... Spread over cooled bars. Garnish with crushed Granola, chopped nuts or orange peel. Cut into 32 bars and serve.
Combine flour, oats, brown sugar, ... fluffy 1 (8 ounce) package cream cheese and 1/4 cup orange marmalade. Spread over cooled bars. Makes 32 bars.
Combine flour, oats, brown sugar, ... ounces cream cheese and 1/4 cup orange marmelade until fluffy and spread over bars. Makes approximately 32.
Combine flour, oats, brown sugar, ... marmalade. Spread over cooled bars. Garnish with crushed granola, chopped nuts or orange peel, cut into 32 bars.
15. PUMPKIN BARS
Bake in jelly roll pan (spray and flour) at 325°F for 25 to 30 minutes. Frost with above frosting or use Betty Crocker cream cheese ...
Combine flour and brown sugar. ... cream cheese, sugar, pumpkin, eggs, cinnamon, allspice and ... Bake 30 to 35 minutes. Cool and cut into bars.
Combine flour and brown sugar ... cream cheese, sugar pumpkin, eggs, cinnamon, allspice and ... before cutting into bars. Makes 32 (1 x 2 inch) bar cookies.
Combine flour and brown sugar ... cream cheese, sugar, pumpkin, eggs, cinnamon, allspice and ... before cutting into bars. Makes 32 (1"x2") bar cookies.
Preheat oven to 350 degrees. ... cream cheese, sugar, pumpkin, eggs, cinnamon, allspice and ... before cutting into bars. Makes 32 (1"x2") bar cookies.
Combine flour and brown sugar ... cream cheese, sugar, pumpkin, eggs, cinnamon, allspice and ... before cutting into bars. Yield: 32 - 1 x 2 inch cookies.
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