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Results 11 - 20 of 30 for lemon coconut cookies
Preheat oven to 350 degrees. ... well. Add pineapple, coconut and flavoring. Fold in sifted ... Bake 12-15 minutes and enjoy! Yield: 3.5 dozen.
12. COCONUT COOKIES
Sift flour, baking powder and salt. Mix all together. If not stiff enough to make roll, add more flour. Refrigerate overnight. Bake at 400 ...
Heat oven to 350°F. Mix ... inches apart on ungreased sheet. Bake for 10 to 12 minutes, until lightly brown. Makes 7 to 8 dozen 2-inch cookies.
Can be rolled out and cut with cookie cutter or make out in balls and press down. Bake at 350 degrees for 10-12 minutes. Very Good!
In a mixing bowl cream ... Lastly, fold in coconut. Shape in roll or ... Cut in 1/4 inch slices. Bake on ungreased baking sheet at 400 degrees.
Have all ingredients at room ... large bowl. Add lemon rind and coconut and blend well with wooden ... Yield: approximately 4 1/2 dozen cookies.
Mix hot potatoes, butter and ... thoroughly. Stir in coconut and lemon rind (or juice). Drop mixture ... temperature until firm. NOTE: Do NOT bake!
Cream butter (butter). Add sugar ... addition. Add grated lemon rind. Fold in sifted dry ... dry ingredients). Add coconut. Drop from teaspoon, allow ... degree oven. 5 dozen.
Cream shortening and add 1/2 ... smooth. Stir in coconut and chips. Drop by teaspoon ... Bake at 375 degrees for 10-12 minutes. Makes 4 dozen.
Cream butter and sugar until ... vinegar, vanilla and lemon juice. Beat thoroughly. Add sifted dry ingredients and coconut. Beat until blended. Drop ... minutes, until delicately browned.
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