Results 11 - 20 of 48 for leftover beef stew

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Cook potatoes in water along with the beef bouillon. When potatoes are almost ... broth. Cook until potatoes are tender. Serve with toss salad

Simmer all together. Add 1 tablespoon cornstarch. Heat flour tortillas. Fill tortillas. Put in baking dish. Top with enchilada sauce and ...

Dredge steak in flour and brown lightly. Place in 9"x13" covered baking pan or casserole. Put sliced onions on. Add mushrooms and liquid. ...

Cook soup all day or all night (the longer the better).

In 8 quart soup kettle ... pot.) Add remaining ingredients (tomatoes, frozen vegetables, bouillon). Cook until done. Then add any beef and heat.



Brown onion and green pepper ... minutes. After I stew meat I add to this ... noodles. Goes nice with salad and buns. (2 cups beef is better.)

Break up tomatoes, combine with ... vegetables you may have in your refrigerator. A good way to use up good leftovers. Heat when ready to serve.

Put water and bouillon cubes in a 4 quart Dutch oven and bring to a boil over high heat. Stir in brown sugar, then add cabbage, potato and ...

If stew meat is used, boil until ... paste for thickening and taco seasoning and simmer for 15 minutes. Serve hot over baking powder biscuits.

Boil meat until tender. Add remaining ingredients. Cook over medium heat until vegetables are tender. Simmer for 30 minutes. Thicken this ...

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