Results 11 - 20 of 123 for lasagna using tomato soup

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Brown meat and garlic in ... is simmering, cook lasagna according to package directions. Drain ... This is great reheated. Serves 8-10 people.

Add oil to medium size ... off oil. Add tomato soup, enchilada sauce, salt, pepper, ... While simmering, prepare lasagna according to package directions. Prepare ... from the bone. Using this method, this goes together very quickly.

13. LASAGNE
Brown meat, chopped onions and garlic. Add soup, sauce and water. Simmer ... Stir occasionally. Cook lasagna in boiling oil and water ... a 350 degree oven.

Break up crab into small ... Combine crab and soup. Combine cream cheese, cottage ... over top of lasagna. Sprinkle with shredded Cheddar ... minutes. Makes 8-10 servings.

In large skillet heat oil, ... is limp. Add soup, enchilida sauce, salt, pepper, ... 16 x 10 lasagna pan. Cover bottom with noodles, ... day ahead. Freeze well.



Brown hamburger; drain off excess ... hamburger, cottage cheese, tomato sauce, soup and seasonings. Grease deep 9 x 13 inch pan. Layer 4 lasagna noodles on bottom of pan. ... 5 minutes before cutting.

Combine soup, milk and crab in ... sliced tomatoes and 1 1/2 cups grated Jack cheese. Bake 40 minutes more. Let stand 15 minutes before serving.

Brown meat in skillet. Drain ... grease. Mix in soups. Stir until well blended ... cheese. Bake at 350 degrees until hot and cheese is melted.

Cook noodles and drain. Combine crab, soup, and shrimp. In another ... to 15 minutes. Let stand a few minutes before serving. Serves 10 to 12.

To make sauce: Cook meat, ... fat. Stir in soup, water and tomato paste. Heat to boiling, turn ... until hot. Let stand 5 minutes before serving.

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