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Results 11 - 20 of 5,090 for large pound cakes
11. POUND CAKE LOAF
Preheat oven to 350°F. Grease ... in center of cake comes out clean. Brush top ... icing. Variation: Lemon Pound Cake - substitute pure lemon ... pudding or lemon curd.
Preheat oven to 325°F. Sift flour 3 times with sea salt and baking soda, then set aside. Put softened butter and sugar in mixing bowl, mix ...
Beat all together at high ... in center of cake comes out clean. Servings: 16 ... Vitamin A, less than 1mg Vitamin C, 23.4IU Vitamin D, 1.5mg iron.
Cream butter and sugar. Add eggs one at a time and beat until light and fluffy. Add vanilla. Sift 2 cups flour, salt and baking powder ...
15. LEMON POUND CAKE
1. Cream butter, gradually add sugar, beating until light and fluffy. Add eggs; one at a time, beating well after each addition. Add flour, ...
16. POUND CAKE
A light delicate yellow cake. Loaf Pound Cake is usually not iced. ... eggs into a large bowl and beat until very ... Vitamin D, less than 1mg iron.
Cream together butter, sugar and ... up no higher than 300 degrees. Check for doneness (a toothpick inserted in center of cake comes out clean).
In a large bowl, cream the butter; add ... milk to the batter. Place in a greased and floured 10-inch tube pan and bake at 350 degrees for 1 hour.
19. FAST POUND CAKE
Put all in large bowl of mixer. Beat 2 minutes, pour into prepared pound cake pan. Bake 350 degrees for ... pan, then ice if desired. Serves 16.
Cream in 3 cups of ... eggs, 3 c. cake flour Add: 1 T. vanilla ... Bake at 350 for 1 1/2 hours in a bundt pan. 1 hour 40 minutes in other pans.
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