| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 271 for lamb sauces
Slash fat edges of chops. Grill over medium coals 20 to 25 minutes for medium, turning once. Meanwhile, in a sauce combine remaining ...
Flour chops well. Place in skillet with hot butter and brown well. Combine sauce ingredients and pour over chops. Simmer for 1 hour until ...
Drain plums, reserving 1/4 cup ... 5 ingredients. Marinate lamb cubes in mixture several hours ... marinade 5 minutes; serve with meat. 4 servings.
Pat lamb chops dry with paper towels ... sauce over lamb chops. Cover casserole. Bake in 350 degree oven for 15 minutes or until chops are tender.
In skillet, brown lamb chops in oil; drain well ... cup water. Cook, stirring, until the sauce is transparent. 4 servings (about 2 1/2 quarts).
Trim fat and sinews off ... salt until sugar is dissolved and mixture heated. Spoon over the lamb slices and serve. Approximately 12 servings.
Spread lamb with mustard mixture. Cover and ... with reserved marinade during last 15 minutes of cooking. Serve with warm hard rolls and salad.
Wash and pat lamb chops dry, sprinkle with salt ... pepper to taste and heat. Transfer the chops to plate, pour sauce over them and serve. Serves 2.
Squeeze 2 tablespoons of juice ... cornstarch. Saute the lamb chops in the oil until ... minutes. Serve the sauce with the lamb chops. Serves 4.
Using only 1/4 cup of ... cup broth and lamb. Bring to boil; reduce ... finish up at the last minute with the addition of the remaining ingredients.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables