| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 146 for kirsch
In the large bowl of ... powder, Tabasco and Kirsch. Pack into a cheese ... Serve with crackers and/or chips. Recipe may be halved. Yields 6 cups.
Cream shortening with sugar, beaten ... raisins, cherries, and kirsch or cherry juice. Mix until ... minutes at 375°F. Makes about 5-6 dozen.
13. SWISS DIP
In a medium bowl, mix ... the mixture is thickened and bubbling. Stir in mustard, nutmeg and kirsch or brandy. Serve warm. Makes about 4 cups.
14. CHEESE FONDUE
Rub heavy saucepan and fondue ... small container mix kirsch, cornstarch and nutmeg. Set ... cubes with the crust on one side, and fondue forks.
Rub inside of fondue pot ... small bowl, mix Kirsch and 1 teaspoon cornstarch. Blend ... Can also use apples, sausage or vegetables for dipping.
16. CHERRIES JUBILEE
Drain cherries, reserving juice. Mix ... cherries and pour kirsch over the top. Ignite kirsch ... serve over vanilla ice cream in dessert dishes.
To make a fondue properly ... Blend cornflour with Kirsch and stir into mixture, stirring ... Neufchatel dry white wine for an Authentic Swiss Fondue.
18. BISQUE TORTONI
In a small bowl sprinkle ... crumbs with the kirsch and set aside. In a ... some extra almond macaroon crumbs (no kirsch added). Makes 8 servings.
Rub fondue pot with clove ... Dissolve cornstarch in Kirsch and add to cheese mixture. ... Pour into fondue pot and dunk cubed bread or fruit.
20. ALMOND CAKE
Preheat oven to 350 degrees. Generously butter and flour an 8 inch round cake pan. Combine sugar, butter and almond paste in medium mixing ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables