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jumbo stuffed shells
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jumbo stuffed shells
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11.
JUMBO STUFFED SHELLS
Boil
shells
until soft. Let them cool. ... followed by dried parsley. Bake at 350 degrees until Parmesan cheese is light brown (20-30 minutes).
Ingredients: 8 (cheese .. crumbs .. egg .. parsley .. sauce .. shells ...)
12.
SPINACH-RICOTTA STUFFED JUMBO SHELLS
In a large saucepan combine ... dish. Stuff (20)
shells
with filling, arrange in dish ... remaining sauce. Bake at 350 degrees for 30 minutes.
Ingredients: 8 (cheese .. egg .. nutmeg .. onion .. sauce .. spinach ...)
13.
STUFFED JUMBO PASTA SHELLS
In large saucepan, brown, sausage; ... mixture. Stuff pasta
shells
with cheese and sausage mixture. ... Mozzarella cheese. Can add Parmesan, too.
Ingredients: 10 (cheese .. egg .. flakes .. mozzarella .. sauce ...)
14.
SPINACH - CHEESE STUFFED JUMBO SHELLS
In large skillet, fry chopped ... in refrigerator. Cook
jumbo shells
and rinse thoroughly until cool ... until heated through, about 40 minutes.
Ingredients: 5 (meat .. ricotta .. sauce .. shells .. spinach)
15.
STUFFED JUMBO PASTA SHELLS
Brown sausage and turkey in ... toss all. Cook
shells
in boiling water until barely ... high 2 minutes. (Can be made ahead for party appetizer.)
Ingredients: 8 (cheese .. egg .. sausage .. shells .. turkey ...)
16.
JUMBO STUFFED SHELLS
Cook
shells
as directed on package. Cook ... sheet and put in freezer. They can then be put in plastic bags and used as needed in whatever amounts.
Ingredients: 10 (cheese .. meat .. onion .. sauce .. shells ...)
17.
STUFFED JUMBO SHELLS
Cook
shells
per box directions; drain. In ... cheese on top. Cover with aluminum foil. Place in a 350 degree oven and bake for 30 to 35 minutes.
Ingredients: 7 (cheese .. eggs .. parsley .. sauce .. shells ...)
18.
JUMBO SHELLS (WITH CHEESE STUFFING)
Cook
shells
as directed. Drain and dry ... dish. Place the
stuffed shells
, one deep in the ... sheet and freeze quickly then store in plastic bag.
Ingredients: 10 (cheese .. macaroni .. parsley .. salt .. sauce ...)
19.
JUMBO SHELLS STUFFED WITH CRAB MEAT
Cook pasta
shells
gently until al dente. Remove ... per plate and drizzle lightly with vinaigrette dressing. Garnish. Whisk above in small bowl.
Ingredients: 16 (break .. leaves .. meat .. mustard .. oil .. parsley ...)
20.
CHEESE CASSEROLE JUMBO SHELLS WITH CHEESE STUFFING
Cook
shells
about 20 minutes. Drain and ... Bake at 350 degrees for 35 minutes until hot and bubbly. Heat remaining sauce and serve with
shells
.
Ingredients: 10 (cheese .. mozzarella .. oregano .. parsley .. salt ...)
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