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dry great northern beans
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190
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dry great northern beans
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1.
SLOW COOKER ITALIAN WHITE BEANS
Cooks Note: Broth may be ... toughening of the
beans
caused by salt. One half ... available, this can be added for a different flavor component.
Ingredients: 12 (broth .. ground .. leaves .. oregano ...)
2.
MIXED BAKED BEANS
Pick over and wash dried
beans
. Rinse well, drain. Combine ... three hours. Uncover, and bake an additional 30 minutes or until
beans
are tender.
Ingredients: 14 (beans .. ketchup .. molasses .. mustard .. salt ...)
3.
ARMENIAN BEAN SALAD
Wash and pick over
beans
, discarding any which float ... artisan bread or pita bread. Can be made in advance and refrigerated until use. Keeps well.
Ingredients: 12 (cube .. dry .. oil .. onions .. oregano .. peppers ...)
4.
LARRY'S THREE BEAN CHILI
In a large skillet cook ... ground meat in pot with
beans
(step 2). Season to taste and simmer for about 30 to 60 minutes adding liquid as needed.
Ingredients: 16 (beef .. garlic .. mustard .. sugar .. tomatoes ...)
5.
FIVE-BEAN SOUP
Combine
beans
; divide into 4 equal ... meat; also 191 calories, 293 mg. sodium, 0 mg. cholesterol, 35 gm carbohydrates, 13 gm protein, 1 gm fat
Ingredients: 10 (chives .. cubes .. leaf .. savory .. tomatoes ...)
6.
SHERRY'S CHEESY BEAN SALAD
In a large steamer basket or in microwave, steam green
beans
until crisp-tender. In a large ... Sprinkle with shredded cheese just before serving.
Ingredients: 14 (bits .. cheese .. oil .. onion .. sugar .. vinegar ...)
7.
COUNTRY BAKED BEANS
In Dutch oven stir together
Great Northern beans
, kidney
beans
and enough ... If
beans
become
dry
during baking, add 1-2 cups water. Makes 8 cups.
Ingredients: 9 (1-inch .. beans .. molasses .. mustard .. pieces ...)
8.
EILEEN'S FAVORITE SLOW COOKER BEANS
These are the Best! Drain all the
beans
. Fry bacon and beef, drain. Stir all ingredients into Crock-Pot. Cook on LOW just until warm. Enjoy!
Ingredients: 13 (beans .. molasses .. mustard .. sugar ...)
9.
SENATE BEAN SOUP
Wash and soak
beans
overnight in water to cover. ... up meat and return to soup. Season to taste with salt and pepper. Makes about 4 1/2 quarts.
Ingredients: 7 (beans .. celery .. cloves .. hocks .. onion ...)
10.
OLD FASHIONED BEAN WITH HAM SOUP
In large soup pot combine
beans
and 2 1/2 quarts water. ... Discard fat and bones. Season to taste with black pepper. Makes 6 hearty servings.
Ingredients: 9 (ham ...)
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