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jiffy mix corn souffle
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jiffy mix corn souffle
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11.
AMY GRANT CORN SOUFFLE
Mix
all ingredients together. Bake at 350 degrees for 45 minutes or until golden brown.
Ingredients: 6 (corn .. cream .. eggs .. whole ...)
12.
CORN SOUFFLE
Mix
all ingredients together in large casserole. Drizzle with 1 stick melted butter. Bake at 350°F for 1 1/4 hours.
Ingredients: 5 (corn .. cream .. eggs ...)
13.
CORN SOUFFLE
Mix
ingredients, then pour into a greased pan. Bake at 350°F until brown.
Ingredients: 7 (corn .. cream .. sugar ...)
14.
CORN SOUFFLE
Mix
all ingredients together - pour ... about 1 1/2 hours. Check ovens, they vary. Knife should be a little wet when checking
souffle
for doneness.
Ingredients: 8 (corn .. cream .. salt .. sugar ...)
15.
CORN SOUFFLE
Melt 1 stick butter in a 9x13 inch baking dish. In another bowl,
mix
other ingredients. Pour in buttered ... at 350 degrees until light brown.
Ingredients: 5 (corn .. cream .. egg ...)
16.
CORN SOUFFLE
Mix
all ingredients together, saving 1/2 ... Sprinkle the rest of the cheese on top and bake 10 to 15 minutes longer. This is a really good recipe.
Ingredients: 7 (cheese .. corn .. cream ...)
17.
CORN SOUFFLE - BROWN COUNTY STYLE
Combine all ingredients and pour into a greased 3 quart casserole. Bake at 350 degrees for 45 to 60 minutes, or until golden brown. Serves ...
Ingredients: 6 (corn ...)
18.
EASY CREAMED CORN SOUFFLE
Melt butter. Beat eggs and add. Add all other ingredients. Bake at 350°F for 10 to 12 minutes.
Ingredients: 5 (corn .. cream .. eggs ...)
19.
NANCY'S CORN SOUFFLE
Mix
all ingredients except Cheddar cheese. ... minutes at 350 degrees. Top with Cheddar cheese. Bake for an additional 20 minutes at 350 degrees.
Ingredients: 7 (cheese .. corn .. cream .. eggs ...)
20.
CORN SOUFFLE
Mix
together. Put in 9 x 13 dish. Bake at 350 degrees for 35 minutes.
Ingredients: 6 (corn .. cream ...)
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